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2021 Easter Menu

Hudson Street Café Easter Dinner Mains and Sides

For April 3 pick up between 3-7pm – Order by 3 pm Wednesday, March 31

Please call 845-325-2408 to Preorder

Catering is available other days throughout the Year – Just Ask!

½ Pan serves 8-10; Small Pan serves 4 or 2 with leftovers

Easter Dinner Mains & Sides

Pancetta Wrapped Pork Roast

with white wine jus

½ Pan $100 | Small Pan $60

Herb Rubbed Grilled Beef Tenderloin

horseradish sauce and red wine jus

½ Pan $150 | Small Pan $75

9-inch Classic Quiche Lorraine

$22

Pan Scalloped Potatoes

½ Pan $55 | Small Pan $15

Pan of Macaroni and Cheese

½ Pan $60 | Small Pan $18 

Pan of Asparagus and Carrots

½ Pan $50 | Small Pan $13

Classic Honey Bourbon Glazed Spiral Sliced Ham

½ Pan $75 | Small Pan $40

Donna’s Crab Cakes (2)

with sherry-cayenne aioli

$20

9-inch Spring Vegetable Quiche

$22

Pan of Mashed Potatoes

½ Pan $40 | Small Pan $12

Pan of Vegetable Hash

½ Pan $50 | Small Pan $13

Desserts

Donna’s Meyer Lemon Tart

6-inch

$16

Café Lemon Icebox Cake

with strawberry sauce

$24

Carrot Cake

with cream cheese frosting

$24

Donna’s Flourless Chocolate Cake

6-inch $16 | 9-inch $40

Lemon Lavender Pound Cake

with strawberry sauce

$24

Donna’s Rum Raisin Bread Pudding

Small Pan $ 20 | ½ Pan $60

All of Our Dishes Made At the Hudson Street Cafe Using Local and Organic Ingredients Whenever Possible